Healthy Meat Raised on a Family Farm

Next harvest will be in July 2025 and ready for pickup in August. Shop below to reserve your cow share. Thank you to all those who have supported our family ranch. We’re so very grateful for your business!

Purchase by the Cut

Ribeye Steak (Bone In)

$20 per pound (1.1lb - 1.6lb each + 1.5 inch cut)

Filet Mignon

$26 per pound (0.4 - 0.9lb each + 2 inch cut)

Strip Steak (Bone In)

$18 per pound (~1lb each + 1.5 inch cut)

Osso Bucco Beef Shanks

$13 per pound (2 beef shanks/pack | 2.5 - 3.5lb per pack)

Ground Beef

$8 per pound (1lb packages)

Phone or Email

We'll reach out within 48 hours to confirm your order and schedule a pickup/delivery ASAP

Quarter Cow Share

Half Cow Share

Whole Cow Share

Beef Shares - How it Works

Reserve your beef by entering your name or email by the beef you want to buy
We’ll contact you within 48 hours to confirm your order and receive a non-refundable deposit.
At your scheduled harvest time (July 2025) we will handpick your cow and deliver them to Swiss Meats, our USDA approved processor. Their craft butchers will dry age your beef for 14-21 days before they cut, vacuum seal, and freeze the beef.
Once packed, we will reach out to you to schedule a pickup or delivery date in August 2025.
Receive your box of beef and enjoy!

*Prices slightly vary depending on the size of each animal. All steaks and savory cuts are individually wrapped and ground beef comes in 1 pound packages.